If an eatery can somehow manage to be contemporary and organic at the same time, then Cantina 663 has got it nailed. Located smack-bang in the centre of uber-trendy Beaufort Street, it houses a clientele that is both hippy and high-brow with equal aplomb.. (more)
Punching through the CBD like maraschino through clotted cream is King Street, Perth's pared-back version of Melbourne's Prahran. And on King Street you'll find Zekka, home to the uber-cool and tragically hip.. (more)
'Eclectic' is a word that springs to mind when summing up David Bianchi's new offering, Lyrebird. The 500-seat colossus has been divided into various spaces that seem to live up to their mimicking namesame..(more)
Tucked away in the leafy enclave of Cottesloe, super-chef Kate Lamont's sparkling new venture grooves big-time. The theme is 'enoteca', an Italian expression that describes a cosy hub for wine and nibbles or, to be literal about it, a 'wine library'.. (more)
